american food supply chain

Base on the company information that i give to you through attachment, do some of the research for american supply chain, and add four more paragraph on industry impact which i highlight with yellow color. Be sure to talk about things related to the food service industry and how the american food supply chain affects it. This can include things such as distributors receiving the bad end of the chain or even restaurants forced to use specific products because of the monopolisation of product distribution and access.
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Current Environment: American Supply Chain
General Company Description
The Astro Group company is a serviced based organization established in 1990, to serve
the public with its outstanding food and service experience. Established in Portland, Oregon as
an on-site food service company which specializes in corporate catering and dining experiences,
Astro Group has been growing and evolving over the years to outmatch the competition and
satisfy the customer. Our business model originated from over twenty-five years of authentic and
unique corporate and event catering. The company’s revenues are expected to reach US$65
thousand per month, a 3% increase from the previous month, indicating increasing demand and
great avenues for growth. In addition to corporate dinning, Astro supplies event management and
planning services, from booking flights and hotel reservations, to offering personalized
assistance and security to all customers during their experience. What we are, is more than
foodservice. We are hospitality.
Company Strategy
Aim
Strive to become a leader in corporate dinning and hospitality services by providing quality
expertise to all clients; build relationship and trust to become a well know brand of service.
Vision
To exceed the expectations of guest in every possible way through exceptional service.
Mission statement
Our mission is to create a long-lasting memory for our clients that makes their experience
unforgettable, and to continually improve our services to exceptional levels.
American food Supply Chain
Industry Impact
The food supply chain business in U.S. is walking between heaven and hell. This business is
facing the pressure between farmer and restaurant and has to coordinate drivers and monstrous
trucks at the right location for the right time. Its net profit, compare to its revenue and cost, is
very low. Actually, so does the restaurants and farmers, since they are making profits out of daily
elaboration and they don’t have much time for rest. Therefore, who benefits the most from the
food supply chain in U.S.? The U.S. government obviously. Government taxes the farmers,
supply companies, restaurants and consumers, not mentioning the extra taxes from the ejection
of monstrous trucks and drivers who sleeps at rest stations by the highways.
The current supply chain works well America since companies have developed a systematic
way to make them profitable. However recently the new electric pilotless truck introduced by
Tesla and Chinese-American Trade war might influence the industry a bit, but not huge.
Compare to other regions such as European Union and East Asia, Americans are heavily relying
on the trucks instead of trains. The way Americans built their supply chain does not differentiate
from other countries very much. The link between supply chain and catering business is flexible
depends on the demands. Unlike regular restaurants where number of customers are easier
predicted, catering business would have to prepare the raw material based on customers’ order.
Therefore, the Astro Group’s supply chain is not fixed on location nor time.

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